buffet dining
CONTINENTAL | 18
FULL BUFFET | 24
CHILDREN | 15
breakfast plates
BEACH SUNRISE
TWO CAGE-FREE EGGS PREPARED YOUR WAY, BACON OR SAUSAGE, BREAKFAST POTATOES | 19
BELGIAN PEARL SUGAR WAFFLE
MAPLE, BUTTER | 16
THREE EGG OMELET
HAM, BACON, SAUSAGE, SMOKED SALMON, CHEDDAR, MOZZARELLA, MUSHROOMS, TOMATOES, ONIONS, PEPPERS, JALAPEÑOS OR SPINACH | 16
SMOKED SALMON
CAGE-FREE EGG, ONIONS, CAPERS, BAGEL CROUTONS | 21
FRENCH TOAST
VANILLA BEAN, CRAFT ARTISAN CHALLAH LOAF, MAPLE SYRUP | 16
FRUIT PLATE
PINEAPPLE, HONEYDEW, CANTALOUPE, SEASONAL BERRIES | 16
à la carte
CAGE-FREE EGGS
TWO CAGE-FREE EGGS YOUR WAY | 6
BACON
APPLEWOOD SMOKED | 8
PORK SAUSAGE
BELLY, SHOULDER, LEG | 8
TOAST
WHITE, WHEAT, BAGEL, WHOLE GRAIN, OR ENGLISH MUFFIN | 4
OATMEAL
BROWN SUGAR, CINNAMON, APPLES, CRANBERRIES, BLACKBERRIES, BLUEBERRIES, CANDIED WALNUTS, AND CREAM | 12
CEREAL
FRUIT LOOPS, SPECIAL K, CHEERIOS, FROSTED FLAKES, MINI WHEATS | 5
GRITS
STONE GROUND, BUTTER | 6
FRUIT
HONEYDEW, CANTALOUPE, PINEAPPLE, STRAWBERRY | 6
YOGURT
PLAIN, STRAWBERRY, OR GREEK | 5
BREAKFAST POTATOES
OREGANO, ROSEMARY, THYME, GARLIC, AND SEA SALT | 6
fresh juice
ALL JUICES | 7